🌿 This Week’s #Menu (Gozo Only) 🌿

⏰ Order by: Wednesday 6 PM
🚚 Friday Delivery: 5:00–6:30 PM
💶 Minimum order: €20

Menu Highlights:
🥘 Cauliflower & Yellow Split Pea Curry (V, GF) – €8.50 (580ml)
🥧 Wild Salmon Tart (buttery pastry, leek & herb quiche) – €14
🍯 Honey Tahini Flapjack Bars – €10 (GF option €12)
🍞 Gluten-Free Seeded Loaf (V) – €10

✨ Fresh, wholesome, and made with care.

DM to place your order! Thank you 💛